50page

CELEBRATE THE HOL IDAYS WITH PROST AND BETWEEN PROST With Christmas and New Year’s around the corner, it’s the time of the year to be merry and spend time with friends, family and loved ones. This year, spend the season of warmth, joy and good cheer at two of the hottest spots in Itaewon. If you’re hosting a party at home, try two recipes specially created by our chefs. PROST is one of the premiere event destinations in the heart of Seoul. The venue offers premium facilities and versatile space configurations in a convenient and easi- ly accessible location. It’s the perfect place to celebrate Christmas and New Year’s Eve with friends or colleagues. A contemporary take on the classic alehouse, PROST features elegant woodwork, vintage tiling and eclectic in- terior design to create an atmosphere that’s both intimate and inviting. The PROST kitchen, headed by Michelin three-star chef Gu Jin-kwang, creates a menu of pub classics with a mod- ern twist, producing dishes that are comfortable yet refined. PROST also offers a late-night bar menu and a full bar, where guests can broaden their horizons by tasting new and different types of ales and spirits. The bar has 15 kinds of beer on tap, including Guinness and Heineken. Try Heineken Dark, Newcastle Brown and other varieties from different countries. And don’t forget to try our cocktails. PROST also has a shooter bar, located between the main bar and the terrace. Shooters are made with vodka, liqueur and three to four kinds of syrup — our mixologist’s handi- work — and are best experienced in person. The exterior terrace is a stunning and unique space, an oasis with ample seating, a covered deck and luscious gar- dens. DJ Byeol plays a wide variety of music to make your stay at PROST both relaxing and memorable. ADvERTORIAL
50page